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Capocollo Made Locally In Rhode Island With Pork
Short Description
Capocollo Made Locally In Rhode Island With Pork, HotPork, Sea Salt, Less Than 2% Of The Following: Dextrose, Spices, Lactic Acid Starter Culture, Sodium Erythorbate, Natural Flavoring, Sodium Nitrate, Sodium Nitrite.Long Description
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| Wikipedia: | Visit |
| Manufacturer: | Daniele International, Inc. |
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