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Home Bratwurst Sausage Making Kit
Short Description
Home Bratwurst Sausage Making KitCURE: SALT, SUGAR, SODIUM NITRITE (. 85%) AND CARAMEL COLOR. SEASONING: CORN SYRUP SOLIDS, SALT, MUSTARD FLOUR, SPICES (RED CRUSHED PEPPER, BLACK PEPPER, CAYENNE AND CORIANDER), DEHYDRATED GARLIC, NATURAL FLAVOR (MALTODEXTRIN), CALCIUM STEARATE (ANTI-CAKING AGENT), OIL OF GARLIC.Features A fantastic way to use your wild game Easily make sausage, brats, salami, or even traditional summer sausage Use with deer, elk, beef - best when mixed with pork Each kit makes up to 30 lbs of sausage, 24 lbs of bratwurst, 23 lbs of hot dogs or 18 lbs of salami Nothing beats fresh, homemade sausage! It is fun and easy to make. Make your sausage using pork mixed with your wild game - deer, elk, buffalo, antelope. You can experiment adding your personal favorite tastes such as garlic, peppers or cheese. You can make up to 30 lbs of sausage, 24 lbs of bratwurst, 23 lbs of hot dogs or 18 lbs of salami at a time or only 3 lbs (1 lb of hot dogs) if you wish. With Hi Mountain's quality seasonings and your personal touch you won't settle for anything but homemade again! Kits include Hi Mountain cure, seasoning packets, one package of casings and detailed instructions.Long Description
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Manufacturer: | Hi Mountain Jerky Inc. |
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