Instant Noodle Soup

Short Description

Tradition Instant Noodle Soup Beef FlavorEnriched Wheat Flour (wheat Flour, Thiamine Mononitrate, Riboflavin, Niacin, Reduced iron, Folic Acid), Palm Oil, Salt, Dehydrated Vegetables (peas, Carrot, Corn, Onion, Garlic), Monosodium Glutamate, Maltodextrin, Hydrolyzed Soy, Corn & Wheat Protein, Sugar, Soy Sauce Powder (soy, Salt, Wheat), Caramel Color, Silicon Dioxide (anti-caking Agent), Corn Syrup Solids, Guar Gum, Potassium Carbonate, Sodium Carbonate, Canola Oil, Spices, Sodium Tripolyphosphate, Spice Extractives, Disodium Inosinate, Disodium Guanylate, Bha & Tbhq (anti-oxidant Agent)Tradition Instant Noodle Soup Imitation Beef Flavor. Vegetarian. Directions 1. Open lid halfway. Add boiling water to fill line. 2. Close lid. Allow to steep 3 minutes. 3. Remove lid, stir well and enjoy! Do not microwave. Attention: Cup will be hot. Warnings Allergy and intolerance information - contains: Soy, wheat (gluten) .

Long Description