Viewed 7 times...
Brownie
Short Description
The Brownie Baker Brownie, WalnutSUGAR, ENRICHED WHEAT FLOUR (WITH NIACIN, REDUCED iron, THIAMINE, MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, CORN SYRUP SOLIDS, WALNUTS, SOYBEAN, VEGETABLE SHORTENING (SOYBEAN OIL, VEGETABLE MONO & DIGLYCERIDES, PROPYLENE GLYCOL ESTER), COCOA POWDER, DRIED WHOLE EGGS, DRIED EGG WHITES, CONTAINS 2% OR LESS OF: CORN STARCH, SALT, NATURAL & ARTIFICIAL FLAVORS, CARAMEL, LEAVENING (SODIUM BICARBONATE).Long Description
| Details: | |
| Wikipedia: | Visit |
| Manufacturer: | THE BROWNIE BAKER |
| Origin: | |
| Barcodes: |
| Nutrition Facts | |||
|---|---|---|---|
| Serving Size: | |||
| Ammount per Serving: | |||
| Calories: | kcal | ||
| Details in % | Daily Value | ||
| Total Fat | % | g | |
| Satured Fat | % | g | |
| Trans Fat | % | g | |
| Polyunsatured Fat | % | g | |
| Monounsatured Fat | % | g | |
| Cholesterol | % | mg | |
| Sodium | % | mg | |
| Potassium | % | mg | |
| Total Carbohydrate | % | g | |
| Dietary Fiber | % | g | |
| Sugars | % | g | |
| Other carbohydrate | % | g | |
| Protein | % | g |