Golden Krust, Hot Pepper Sauce

Short Description

Golden Krust Hot Pepper SauceWater,scotch Bonnet Peppers, Sugar, Glucose, Cane Vinegar, Lactic Acid, Xantham Gum, Garlic Pulp, Ascorbic Acid, Onion Powder, Sodium Benzoate, Fd&c Red #40Directions Refrigerate after opening. Product Details Caribbean bakery & grill. Add succulent, savory zip to poultry, pork, beef, veggies, seafood and much more. Savor the zesty zip of Jamaican-Style Hot Pepper Sauce made with our secret blend of organically grown Jamaican scotch bonnet peppers. Our eclectic Hot Pepper Sauce captures the unique flavor and kick of fresh scotch bonnet peppers and is a superb condiment of those who enjoy their food on the other side of hot! Turns up the heat when added to beans, rice, chicken, pork, beef, seafood - anything! www.goldenkrustbakery.com. Product of Costa Rica.

Long Description