Polli, italian antipasto vegetables and tuna

Short Description

Polli Italian AntipastoMixed Vegetables In Variable Quality (gherkins, Artichokes, Peppers, Carrots, Olives, Onions, Cauliflowers, Cultivated Mushrooms psalliota Bispora , Capers) 58%, Tomato Sauce, Tuna 8%, Sunflower Oil, Sugar, Wine Vinegar, Salt, White Wine, Worcester Sauce (contains Anchovies), Spices, Garlic Flavor, Paprika Flavor, Mustard Flavour, Acidity Regulator: Lactic Acid, Antioxidant: Ascorbic Acid, Sulphur DioxidePolli Garlic Antipasto with Veggies and Tuna an excellent Italian recipe condiment that is prepared to be use with pasta. This Italian condiment combines essential ingredients that can be well paired with Italian cooking. Italian Antipasto Vegetables with tuna in tomato sauce. 1872. Acidity Regulator: lactic acid, Antioxidant: ascorbic acid, sulphur dioxide 0,1%. www. Polli. It. Produced and packed in Italy.

Long Description