Condensed Soup

Short Description

Meijer Soup Condensed, Reduced Sodium, Chicken NoodleCHICKEN BROTH, ENRICHED EGG NOODLES (ENRICHED WHEAT FLOUR [WHEAT FLOUR, NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], EGGS), COOKED CHICKEN MEAT, CONTAINS 2% OR LESS OF SEA SALT, MODIFIED CORN STARCH, CHICKEN FAT, MONOSODIUM GLUTAMATE, SOY PROTEIN ISOLATE, MALTODEXTRIN, NATURAL AND ARTIFICIAL FLAVOR, SALT, DEXTROSE, GARLIC POWDER, SODIUM PHOSPHATE, POTASSIUM CHLORIDE, HYDROLYZED CORN PROTEIN, MONOPOTASSIUM GLUTAMATE, DISODIUM INOSINATE, DISODIUM GUANYLATE, SORBITOL, SUGAR, BETA CAROTENE (FOR COLOR).Stove Top: Empty soup into saucepan. Slowly stir in one can of water. Heat, stirring often. Do not boil. Microwave: Empty contents of can into a microwave-safe bowl. Add one can of water. Cover. Microwave on High about 3 minutes or until hot. Let stand in microwave for one minute, then stir. Caution: Product and container will be hot. Use potholders and handle carefully to avoid burns. Promptly refrigerate any unused portion in separate container. 25% less sodium than our regular chicken noodle. Sodium content has been reduced from 900 mg to 660 mg per serving. Inspected for wholesomeness by US Department of Agriculture. Warnings Contains: wheat, egg, soy. Use care, edges may be sharp.

Long Description