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Vol-au-vent
Short Description
Gourmet Pidy Pastry Shells Boucheeswheat flour, margarine (Vegetable fat (palm), water, salt, emulsifier: E471, acid: E330, coloring agent: E160a, flavour), water, salt, milk, rapeseed oil, milk and vetable proteinBefore filling, put the Pastry Shells in a preheated oven (except in microwaves) until they are crispy. Store in a dry place. Suggestions: Fill with a bechamel sauce with chicken, thymus, fish or shrimps. Also excellent for dessert with a cold pudding, apples, whipped cream. Ready to fill. Made in EU.Long Description
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| Manufacturer: | Gourmet Pidy |
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