Viewed 5 times...
Guacamole
Short Description
La Mexicana Guacamole DipGuacamole: Hass Avocado, Jalapeno Peppers, Red Bell Peppers, Starch, Salt, Xanthan Gum, Ascorbic Acid, Garlic, Citric Acid, Potassium Sorbate, Black Pepper, Sodium Metabisulfite Mild Salsa: Fresh Diced Tomatoes, Fresh Chopped Assorted Peppers, Fresh Diced Onions, Fresh Chopped Cilantro, Salt, Crushed Garlic, Assorted Spices, Citric Acid, Sodium Metabisulfite, Potassium Sorbate, Sodium Benzoate (to Maintain Freshness)Perishable. Keep refrigerated.Long Description
| Details: | |
| Wikipedia: | Visit |
| Manufacturer: | Page's Produce Company |
| Origin: | |
| Barcodes: |
| Nutrition Facts | |||
|---|---|---|---|
| Serving Size: | |||
| Ammount per Serving: | |||
| Calories: | kcal | ||
| Details in % | Daily Value | ||
| Total Fat | % | g | |
| Satured Fat | % | g | |
| Trans Fat | % | g | |
| Polyunsatured Fat | % | g | |
| Monounsatured Fat | % | g | |
| Cholesterol | % | mg | |
| Sodium | % | mg | |
| Potassium | % | mg | |
| Total Carbohydrate | % | g | |
| Dietary Fiber | % | g | |
| Sugars | % | g | |
| Other carbohydrate | % | g | |
| Protein | % | g |