Sharp cheddar cheese sauce

Short Description

Meijer Deluxe Macaroni & Cheese Dinner Sharp CheddarEnriched Macaroni Product (wheat Flour, Niacin, Ferrous Sulfate, Thiamin Mononitrate, Riboflavin, Folic Acid), Cheddar Cheese Sauce (water, Cheddar Cheese [pasteurized Milk, Cheese Culture, Salt, Enzymes], Whey, Soybean Oil, Natural Flavors, Sodium Phosphate, Salt, Color Added [beta Carotene, Paprika Extract], Lactose, Lactic Acid, Mono & Diglycerides, Sodium Alginate)Range Top: 1. Stir macaroni into 6 cups boiling water. Boil rapidly, stirring occasionally, 10 to 12 minutes or until tender but firm. 2. Drain. Do not rinse. Return macaroni to pan. 3. Cut open cheese sauce pouch and squeeze onto hot macaroni. 4. Mix well until cheese sauce is melted and well blended. Microwave: 1. Microwave 3 cups water in covered 2-quart microwaveable casserole dish on High 10 to 12 minutes or until boiling. 2. Stir in macaroni. 3. Microwave on High, uncovered, 10 to 12 minutes or to desired tenderness, stirring after 4 minutes. 4. Drain. Do not rinse. Return macaroni to casserole. 5. Cut open cheese sauce pouch and squeeze onto hot macaroni. 6. Mix well until cheese sauce is melted and well blended. Microwave reheating: For added creaminess, add 1 tablespoon milk or water to one 1-cup serving before reheating. Elbow macaroni with real cheddar cheese sauce. Quality assured. - Fred Meijer. Warnings Contains: wheat, milk, soy.

Long Description