Cauliflower and cheese sauce

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Green Giant Steamers Cauliflower & Cheese SauceCauliflower in a Sauce Containing Water, Modified Corn Starch, Butter, Cheddar Cheese (Milk, Cheese Cultures, Salt, Enzymes), Sunflower Oil, Salt, Ricotta Cheese, (Whey, Milkfat, Lactic Acid, Salt), Whey Protein Concentrate, Buttermilk, Modified Whey, Sodium Phosphate, Onion,, Sodium Alginate, Hydrolyzed Corn Gluten, Natural Flavor, Xanthan Gum, Whey Powder, Parmesan Cheese, (Milk, Cheese Cultures, Salt, Enzymes), Autolyzed Yeast Extract, Garlic Powder, Torula Yeast, Cheddar Cheese, (Milk, Cheese Cultures, Salt, Enzymes), Lactic Acid, Soybean Oil, Whey, Dextrose, Paprika And Annatto Extract Colors, Disodium Inosinate, Disodium Guanylate.,Dried.Green Giant Steamers Cauliflower & Cheese Sauce. Sauced. No artificial flavors or preservatives. Per 1/2 cup frozen: 50 calories. 1g sat fat, 6% DV. 380mg sodium, 6% DV. 2g sugars. NET WT 10 OZ (283g) . Directions Keep frozen.For food safety and quality, follow the cooking directions.Cook thoroughly to at least 160 degrees F. Keep frozen until ready to cook.Adjust cook times and heat settings as needed. Refrigerate leftovers.Microwave:Recommended method.1. Remove pouch. Place pouch on microwavable plate. Cut small slit in center.2. Microwave on high according to chart until thoroughly cooked.3. Let stand 1 minute.Caution: hot!Cut pouch open. Empty into serving dish; stir.Microwave wattage* - time on high:1200 - 7 to 7 1/2 min.1000 - 8 to 9 1/2 min.700 - 9 1/2 to 10 min.*Wattages vary; adjust time for your microwave. Do not leave microwave unattended.Stove-top:Important: do not heat pouch in boiling water.Empty contents of pouch into 2-quart saucepan.Cover; cook over medium heat 14 to 22 minutes, breaking up and stirring occasionally. Warnings Contains milk.

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