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Yellow corn tortillas
Short Description
Yellow Corn TortillasYELLOW CORN MASA FLOUR (PROCESSED WITH LIME), WATER. CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: PROPIONIC ACID AND BENZOIC ACID (TO PRESERVE FRESHNESS), GUAR GUM, CELLULOSE GUM, PHOSPHORIC ACID.Bread retains its best quality if stored at room temperature. For best results, use bread by date on package.Long Description
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| Wikipedia: | Visit |
| Manufacturer: | BBU, Inc. |
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