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Salsa Habanera
Short Description
Cocina Mestiza Salsa Habanera Yucatan StyleHabanero Chile, Onion, White Vinegar, Lime, Lactic Acid, Spices Y Iodized,Salt, Preservative 0.1%.Directions Refrigerate after opening. Store in a cool place. Uses: 1. With every kind of soup, rice and meat. 2. In tacos, quesadillas and flautas. 3. You can use tomatillo and make green enchiladas with a 1/3 of the total content of a jar. 4. You can use 1/3 of the total content of the jar with 2 jars of water and to prepare chilaquiles with totopos, cream, onion and cheese. Product Details Free of artificial flavors. The nature and selection of each ingredient makes this product free of cholesterol. Free of artificial flavors and artificial colorants. The hottest habanero chili is grown in Yucatan, has tropical fruit aroma. It's very, very hot. The general rule is the smallest, the hottest. This salsa mixes Mexican ingredients with habanero chili making it softer, and a very good experience with every kind of dish. - Victoria. www.cocinamestiza.com. Made in Mexico.Long Description
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