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Crispy Teriyaki ChickenTempura Chicken: Chicken Breast Meat, Water, Cornstarch, Bleached Enriched Flour (wheat Flour, Niacin, iron, Thiamine Mononitrate, Riboflavin, Folic Acid) Contains Less Than 2% Of Dextrin, Egg Whites, Egg Yolks, Leavening (sodium Acid Pyrophosphate, Sodium Bicarbonate, Monocalcium Phosphate),modified Potato Starch, Nonfat Dry Milk, Rice Flour, Salt Sodium Phosphate, Xanthan Gum Cooked In Vegetable Oil Teriyaki Sauce: Water, Sugar, Soy Sauce (water, Wheat, Soybeans, Salt), Hoisin Sauce (sugar, Water, Soybeans, Salt, Modified Corn Starch, Wheat Flour, Caramel Color, Sesame Oil, Acetic Acid, Spices), Corn Starch, Ginger, Molasses, Garlic, Pineapple Juice Concentrate, Sesame Seed Oil, Cultured Dextrose, Soybean Oil, Phosphoric Acid, Onion Powder, Xanthan Gum, Caramel ColorLightly battered tempura chicken breast with teriyaki sauce. Whole muscle white meat chicken.

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