Chili infused chocolate lava cake

Short Description

Ahold Ready To Bake Chili Infused Chocolate Lava Cake Liquid BatterSugar, Canola Oil, Whole Eggs, Chocolate Powder (sugar, Cocoa Mass), Wheat Flour, Water, Glycerol And Xanthan Powder, Diphosphates And Xanthan Gum (stabilizers), Cocoa Powder, Diphosphates And Sodium Carbonate (raising Agent), Potassium Sorbate (preservative), Cayene Pepper, SaltAhold Ready to Bake Chili Infused Chocolate Lava Cake Liquid Batter. Limited Time Originals. Tear, Pour, Bake in 9 Minutes. 100% Quality & Trust Guaranteed. Per 1/6 Package: 400 Calories. 4g Sat Fat, 20% DV. 240mg Sodium, 10% DV. 27g Sugars. Net Wt 19. 4 oz (1 lb 3. 4 oz) 550g. Directions 1 Pouch for 6 Individual Lava Cakes. Pour:Preheat oven to 400°F for 10 to 15 minutes. Empty contents of packet into 6 greased individual cups in a muffin tin, or a greased 8 x 8 baking pan. Squeeze the packet well, pressing from bottom to top, until packet is completely empty. Bake:For muffin tin, bake 8-9 minutes. For square pan, bake 11-13 minutes. When done, a toothpick inserted into the edge of the cake should come out clean; and a toothpick inserted into the center should retain some of the filling. Cool:Let cool slightly, and enjoy while still warm. Store package at room temperature in a dry place. Warnings Contains: Eggs, Wheat. Produced in a facility that also processes Soy. Do not refrigerate. A bit hot.

Long Description