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Smoked salmon
Short Description
Ahold Smoked Salmon GravlaxSalmon: Atlantic Salmon (Salmo Salar), Salt, Dill, Sugar, Pepper, Natural Smoke. Dill Sauce: Water, Vinegar, Corn Syrup, Yellow Mustard Seeds, Sugar, Brown Mustard Seeds, Dill, Spices.Ahold Smoked Gravlax Salmon. Pre-sliced. Ready to eat. Farm raised. Quality Guaranteed. Dill sauce packet included. Per 2 oz salmon + 4 tsp sauce: 140 calories. 1g sat fat, 7% DV. 680mg sodium, 28% DV. 6g sugars. Directions Storage instructions:Keep refrigerated at or below 38 degrees F. Once opened, use within two days. For best results, remove from refrigerator 15 minutes before serving and serve at room temperature.Long Description
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| Manufacturer: | Ahold USA, Inc. |
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