Thai Inspired Rice Noodles

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Ahold Thai Inspired Rice NoodlesCooked Rice Noodles (Water, Rice Flour, Soybean Oil), Pad See EW Sauce (Water, Brown Sugar, Soybean Oil, Soy Sauce [Water, Wheat, Soybeans, Salt, Sodium Benzoate], Garlic, Dark Soy Sauce [Water, Molasses, Soy Sauce {Water, Soybeans, Salt, Wheat Flour}, Salt], Sweet Soy Sauce [Sugar, Water, Salt, Soybean, Wheat, Sodium Benzoate], Modified Corn Starch, Spice, Soy Lecithin Disodium Phosphate, Xanthan Gum), Kale, Carrots, Fried Tofu (Water, Soybeans, Calcium Chloride, Calcium Sulfate, Salt, Corn Starch, Soybean Oil).Keep frozen. Heat thoroughly. Cooking instructions: Stove top: 1. Thaw sauce packet in hot water. 2. Add rice noodles and 1/4 cup water to a medium saucepan and cover. 3. Cook on medium-high heat for 2 minutes. 4. Add sauce, vegetables and tofu and cover. 5. Cook for another 7-8 minutes, stirring occasionally. 6. Serve immediately. Ahold World Menu; Vegetable Pad See Ew. Thai inspired rice noodles with tofu & vegetables. Serves 2. Thai inspired cuisine. Amount and % daily value per serving: Calories 510. Fat 22g, 34%. Sodium 1380mg, 57%. Total carb 68g, 23%.

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