Arborio rice

Short Description

Ahold World Menu Arborio RiceArborio Rice.Cooking instructions: 1. Bring 32 oz. (2lb) broth to simmer; cover and keep hot. 2. In a separate pan, briefly fry some chopped onions with a dash of olive oil on medium heat. 3. Add package contents (16 oz. Arborio rice) to the pan. Stir the rice for 30 seconds, until coated. 4. Increase heat to medium-high, add 1 cup of broth, stir and simmer until absorbed. Continue to stir and add 1 cup of broth at a time, until rice is just tender and liquid is absorbed (about 20 minutes). 5. Once rice is cooked, turn off the heat, add a teaspoon of butter and sprinkle with freshly grated parmesan cheese. After opening, store in a cool, dry place or in a glass jar. Ahold; World Menu;

Long Description