Seeded rye bread

Short Description

Ahold Light Seeded Rye BreadWater, Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Oat Fiber White Rye Flour, Yeast, contains 2% or less of each of the following: Salt, Wheat Gluten Caraway Seeds, Soybean Oil, Wheat Flour, Vinegar, Sugar, Ground Caraway Seeds, Calcium Propionate (a preservative), Datem, Calcium Sulfate, Lactic Acid, Enzymes, Acetic Acid, Citric Acid, Ascorbic Acid (Dough Conditioner), High Oleic Canola Oil, Polysorbate 60.Ahold Light Seeded Rye Bread. 1/3 Fewer calories per serving than regular seeded rye bread. Healthy Ideas. Great for deli sandwiches. Amount and % daily value per serving. Calories 60. Low fat 1g, 1%. Sat fat 0g, 0%. Sodium 220mg, 9%. Total carb 15g, 5%. Warnings Contains: wheat, soy.

Long Description