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No boil lasagna
Short Description
Ahold No Boil Lasagna MacaroniSemolina, Durum Flour, Niacin, iron (Ferrous Sulfate), Thiamin Mononitrate, Riboflavin, Folic Acid.No Boil Lasagna. Enriched macaroni product made from 100% durum semolina. Amount and % daily value per serving. *A low fat, sodium free food. Calories 210. Low fat 1g*, 2%. Sodium 0mg*, 0%. Total carb 42g, 14%. Healthy Ideas.. Directions Cooking instructions:Assemble lasagna as directed in recipe using uncooked pasta.Pieces should not overlap or touch side of pan since they will expand when baked.Extra pieces can be stored, tightly wrapped, in a cool dry place to be used another time.For a saucier version, add 1 cup (8 oz can) tomato sauce. Warnings Contains wheat, gluten. Manufactured in a facility that uses eggs.Long Description
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Manufacturer: | Ahold USA, Inc. |
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