Ahold, vegetable oil cooking spray

Short Description

Ahold Cooking Spray Vegetable OilSoybean Oil,,, Soy Lecithin, Dimethyl Silicone (For Anti-Foaming), Propellant.,,Adds a trivial amount of fat.Vegetable Oil Cooking Spray. Amount and % daily value per serving. Calories 0. Fat 0g, 0%. No-stick spray for fat free cooking. Directions Best if used by date stamped on bottom of can. Shake well before using point arrow toward dot on rim. Vegetable oil cooking spray is an ideal way to pan-fry, bake, roast or microwave cook without the need for additional shortening, butter or margarine. Directions:1. Shake can and align arrow on button with dot on rim. 2. Hold can upright about 10 from surface to be sprayed and away from heat source, sparks or flame. 3. Spray a light coating over entire area to be used. Do not overspray. 4. For best results, heat pan before adding food. Avoid excessive heat and do not refrigerate can. Note: Can sprays best at room temperature (68 degrees - 75 degrees F) . Fat - calories. Our cooking spray (1 second spray): 1g - 9. Butter/margarine (1 tablespoon): 11. 5g - 104. Oil (1 tablespoon): 13. 6g - 122.

Long Description