Sunchang gochujang red pepper paste

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Chung Jung One Red Pepper Paste Sunchang, 3 Medium HotCorn Syrup, Red Pepper Mixed Seasoning (Red Pepper Powder, Sea Salt, Garlic, Onion), Brown Rice, Water, Fermented Soybean Paste (Soybean, Soybean Cultured with Aspergillus Oryzae, Roasted Soybean Powder, Salt, Seed Malt), Isomalto Oligosaccharide, Sea Salt, Red Pepper Powder, Spirits, Yeast Extract Powder (Yeast Extracts, Dextrin), Seed Malt (Wheat).Directions Refrigerate after opening. Product Details Chung Jung One's Sunchang Gochujang Uses: 100% sundried red peppers. 100% Korean rice. 100% sea salt. HACCP. Lohas. One of the foremost leading fermented traditional products of Korea. Its savory and pungent taste is created with glutinous rice, fermented soybean and red pepper powder. What Makes Our Gochujang Different: Our Gochujang is produced in Sunchang, Korea. The clean water and moderate temperature in Sunchang make our high quality Gochujang tastier. Whether it is used as a condiment, flavoring soup, adding it to a stir fry or even marinating meat, you can add it to any of your favorite dishes to create a spicy kick. Make your taste buds happy! www.edaesang.com. Product of Korea. Warnings Contains soybean.

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