Viewed 4 times...
White dinner rolls
Short Description
White Dinner RollsENRICHED FLOUR (WHEAT FLOUR, BARLEY, MALT, NIACIN, iron, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID) ), WATER, HIGH FRUCTOSE CORN SYRUP, SOYBEAN OIL, YEAST, SALT, VITAL WHEAT GLUTEN. CONTAINS LESS THAN 2% OF THE FOLLOWING: CALCIUM PROPIONATE (A MOLD INHIBITOR), DATEM AND MONO-AND DIGLYCERIDES WITH ANTIOXIDANTS BHT AND CITRIC ACID (AS CRUMB SOFTENERS), AMYLOLYTIC ENZYMES (TO PREVENT STALING), DOUGH CONDITIONERS (SODIUM STEROYL LACTYLATE, AZODICARBONAMIDE, CALCIUM SULFATE)Long Description
| Details: | |
| Wikipedia: | Visit |
| Manufacturer: | Athens Baking Company, LLC |
| Origin: | |
| Barcodes: |
| Nutrition Facts | |||
|---|---|---|---|
| Serving Size: | |||
| Ammount per Serving: | |||
| Calories: | kcal | ||
| Details in % | Daily Value | ||
| Total Fat | % | g | |
| Satured Fat | % | g | |
| Trans Fat | % | g | |
| Polyunsatured Fat | % | g | |
| Monounsatured Fat | % | g | |
| Cholesterol | % | mg | |
| Sodium | % | mg | |
| Potassium | % | mg | |
| Total Carbohydrate | % | g | |
| Dietary Fiber | % | g | |
| Sugars | % | g | |
| Other carbohydrate | % | g | |
| Protein | % | g |