Mt. Fuji Sushi Roll

Short Description

MT. Fuji Sushi RollSUSHI INGREDIENTS: RICE, SURIMI (ALASKA POLLOCK, WATER, SUGAR, EGG WHITES, WHEAT STARCH, CORN STARCH, CONTAINS 2% OR LESS OF THE FOLLOWING: SOYBEAN OIL, SORBITOL, MODIFIED FOOD STARCH, MIRIN WINE [SAKE, SUGAR, SALT, WATER, YEAST EXTRACT], SALT, POTASSIUM CHLORIDE, ARTIFICIAL CRAB FLAVOR, CARRAGEENAN, TRIPOLYPHOSPHATE, TETRASODIUM PYROPHOSPHATE, CITRIC ACID, PAPRIKA OLEORESIN, SODIUM, CARMINE, SOY LECITHIN, COLOR ADDED), CARROT, CREAM CHEESE (PASTEURIZED MILK, BACTERIAL CULTURE, SALT, STABILIZERS, [XANTHAN AND/OR CAROB BEAN AND/OR GUAR GUM]), SUGAR, VINEGAR, VEGETABLE OIL, SEAWEED, SESAME SEED, SALT.

Long Description