Bull jjamppong

Short Description

Paldo Bul Jjamppong 139G Ingredients:Noodles: Wheat Flour, Starch, Potato Starch, Palm Oil, Salt Emulsifiered Oil, Gluten, Onion Extract, Alkaline Agent, Thickener: E412, Green Tea Extract. Soup Base: Sir-fry Jjamppong Paste, Beef Bone Extract, Red Pepper, Garlic, Salt, Vegetable Powser (Onion, Green Onion, Cabbage, Radish, Salt) , Sugar, Soy Sauce Powder, Stir-fried Octopus Powder, Mussel Extract Powder, Red Pepper Seasoning Oil, Maltodextrin, Pepper Powder, Savory Oil, Mixed Seasoning Powder, Tapioca Starch, Caramel Syrup, Colour: E160c, Flavour Enhancer: E640, Black Pepper Powder. Dried Flake: Cabbage, Chinese Cabbage, Mushroom, Dried Squid, Carrot, Pimiento. Liquid Sauce: Stir-fry Jjamppong Flavour Oil.

Long Description