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Mexicali dip
Short Description
Mexicali DipSOUR CREAM (100% GRADE A CULTURED CREAM), MAYONNAISE (SOYBEAN OIL, EGG YOLK, VINEGAR, HIGH FRUCTOSE CORN SYRUP, WATER, SALT AND SPICE), CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), SEASONING MIX (WHEY, DEHYDRATED TOMATOES, DEHYDRATED ONION, LACTOSE, DEHYDRATED GREEN BELL PEPPER, HYDROLYZED CORN PROTEIN, SALT, YEAST EXTRACT, BUTTERMILK POWDER, DEHYDRATED GARLIC, NATURAL FLAVOR, SOYBEAN OIL, DEHYDRATED BLEND OF CHEESES [GRANULAR, BLUE (MILK, CHEESE CULTURES, SALT, ENZYMES)], DEHYDRATED JALAPENO, PAPRIKA, DEHYDRATED CILANTRO, EXTRACTIVES OF PAPRIKA, EXTRACTIVES OF TURMERIC), POTASSIUM SORBATE.Long Description
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Wikipedia: | Visit |
Manufacturer: | Garden Fresh Salsa, Inc. |
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