French Onion Butter With Asiago Cheese

Short Description

French Onion Butter With Asiago Cheese OvalButter (cream, Salt), Asiago Cheese (pasteurized Part-skimmed Cow's Milk, Cheese Cultures, Salt, Enzymes, Powdered Cellulose (to Prevent Caking)), Salt, Sugar, Onion Powder, Citric Acid, SpicesGarlic Bread: Spread on bread. Broil until golden brown. Grilled Sandwiches: Spread on outside of sandwich before grilling. For Cooking: Season eggs, meat, fish, and vegetables. Keep refrigerated. Freeze for extended shelflife. Spreads easiest at room temperature.

Long Description