Premium Matcha green tea

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Organic Traditions - Premium Matcha TeaCertified Organic Premium Matcha Green TeaJapanese Matcha is likely the most highly revered type of green tea in the world, with a long history of ceremonial, medicinal, and daily diet uses. Not only is it rich in antioxidants (particularly this variety: one serving of it is equivalent to drinking 10 cups of regular green tea) , but it's also a very good natural source of L-Theanine, an amino acid which somewhat paradoxically can not only provide balanced, sustained energy but also encourage a calm, relaxed, alert mind, which makes it a great alternative to coffee. To make tea, first whisk between 1/2 to 1 teaspoon of Matcha in a small amount of warm water to make a smooth paste, then add more water (4-6 oz) and one tsp of Yacon Syrup. The Matcha powder can also be added as is to other ingredients to make elixirs or smoothies, or be sprinkled onto raw desserts, or be included as an ingredient in other recipes. Refrigeration not required. Store in a cool, dry, dark place.

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