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Sour cream
Short Description
Oberweis Cultured Sour CreamGRADE A MILK, CREAM, FOOD STARCH MODIFIED, GUAR GUM, SODIUM PHOSPHATE, LOCUST BEAN GUM, SODIUM CITRATE, CARRAGEENAN, DEXTROSE, POTASSIUM SORBATE, ENZYMES.Keep refrigerated. Grade A.Long Description
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| Wikipedia: | Visit |
| Manufacturer: | OBERWEIS DAIRY |
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