Info

Viewed 3 times...

Bloody mary mix

Short Description

Zing Zang Bloody Mary MixTomato Puree (Water, Tomato Paste), Vegetable Juice Blend (Carrot, Celery, Parsley, Beet, Lettuce, Watercress, Spinach), Distilled Vinegar, Seasoning (Salt, Hydrolyzed Vegetable Protein {Corn, Yeast, Soy, Wheat Gluten} Sugar, Modified Corn Starch, Monosodium Glutamate, Onion, Spice, Disodium Inosinate And Guanylate, Spice Extract), Lea & Perrins Worcestershire Sauce (Distilled White Vinegar, Molasses, Water, Sugar, Anchovies, Onion, Tamarind, Salt, Garlic, Cloves, Chili Pepper Extract, Natural Flavor) Celery Salt, Celery Seeds, Black Pepper, Sodium Benzoate, Potassium Sorbate (Preservatives), Pepper Sauce (Vinegar, Red Pepper, Salt).Zing Zang Bloody Mary Mix! Not just another. 32 fl. oz. (1 quart) 946 ml. Directions Shake well before using!Refrigerate after opening. For best quality and freshness, use within three weeks after opening. Warnings Contains fish (anchovies), soy, wheat gluten.

Long Description

Details:
Wikipedia: Visit
Manufacturer: ZING ZANG
Origin:
Barcodes:
Bloody mary mix - 0616003814225
Nutrition Facts
Serving Size:
Ammount per Serving:
Calories:  kcal
Details in % Daily Value
Total Fat % g
Satured Fat % g
Trans Fat % g
Polyunsatured Fat % g
Monounsatured Fat % g
Cholesterol % mg
Sodium % mg
Potassium % mg
Total Carbohydrate % g
Dietary Fiber % g
Sugars % g
Other carbohydrate % g
Protein % g

Next Product

Next Product

Next Product