Viewed 3 times...
Multi-Grain Bread
Short Description
Multi-grain BreadWATER, POTATO STARCH, FLAX MEAL, EGG WHITES, TAPIOCA STARCH, ORGANIC EVAPORATED CANE JUICE, SOLUBLE CORN FIBER, MILLET GRAIN, AMARANTH SEED, MILLET FLOUR, AMARANTH FLOUR, YEAST, SORGHUM FLOUR, BROWN RICE FLOUR, ORGANIC QUINOA FLAKES, XANTHAN GUM, BAKING POWDER, OLIVE OIL, CIDER VINEGAR, SALT.Long Description
| Details: | |
| Wikipedia: | Visit |
| Manufacturer: | Radio Systems Corporation |
| Origin: | |
| Barcodes: |
| Nutrition Facts | |||
|---|---|---|---|
| Serving Size: | |||
| Ammount per Serving: | |||
| Calories: | kcal | ||
| Details in % | Daily Value | ||
| Total Fat | % | g | |
| Satured Fat | % | g | |
| Trans Fat | % | g | |
| Polyunsatured Fat | % | g | |
| Monounsatured Fat | % | g | |
| Cholesterol | % | mg | |
| Sodium | % | mg | |
| Potassium | % | mg | |
| Total Carbohydrate | % | g | |
| Dietary Fiber | % | g | |
| Sugars | % | g | |
| Other carbohydrate | % | g | |
| Protein | % | g |