Info

Viewed 6 times...

Cheese Danish

Short Description

The Bakery At Walmart Cheese Danish, 14 OzEnriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Sugar, Margarine (Palm Oil, Water, Soybean Oil, Sugar, Soy Lecithin, Mono- and Diglycerides, Potassium Sorbate Preservative, Citric Acid Preservative, Natural and Artificial Flavor, Beta-Carotene Color, vitamin a Palmitate), Wheat Flour, Vegetable Shortening (Palm Oil, Fractionated Palm Oil), Dextrose, Milk, High Fructose Corn Syrup, Contains 2% Or Less of Each of The Following: Neufchatel Cheese (Pasteurized Milk and Cream, Cheese Culture, Salt, Carob Bean Gum), Yeast, Corn Syrup, Eggs, Food Starch-Modified, Mono- and Diglycerides, Whey, Salt, Skim Milk, Egg Yolks, Defatted Soy Flour, Palm Oil, Maltodextrin, Corn Starch, Corn Starch, Dextrin, Vegetable Shortening (Palm Oil, Fractionated Palm Oil, Soy Lecithin), Egg Whites, Calcium Sulfate, Calcium Carbonate, Milk Protein Concentrate, Degerminated Yellow Corn Flour, Soybean Oil, Cheese Culture, Baking Powder (Sodium Acid Pyrophosphate, Baking Soda, Corn Starch, Monocalcium Phosphate), Sodium Stearoyl Lactylate, Ammonium Sulfate, Potassium Sorbate Preservative, Sherry Wine, Distilled Mono- and Diglycerides, Carob Bean Gum, Lemon Juice, Concentrate, Propylene Glycol, Lactic Acid, Enzymes, Citric Acid Preservative, Xanthan Gum, Titanium Dioxide Color, Turmeric Oleoresin Color, Beta-Apo-8'-Carotenal Color, Natural and Artificial Flavors, Soy Lecithin, Canola Oil, Invert Sugar, Locust Bean Gum, Agar-Agar, Paprika Oleoresin Color, Sodium Phosphate, Tocopherols Preservative, Glyceryl Monoleate, Ascorbic Acid Preservative, Polysorbate 60, Caramel Color, Ethyl Alcohol. Contains: Wheat, Soy, Milk, Eggs.Baked with pride

Long Description

Details:
Wikipedia: Visit
Manufacturer: THE BAKERY
Origin:
Barcodes:
Cheese Danish - 0605388124487
Nutrition Facts
Serving Size:
Ammount per Serving:
Calories:  kcal
Details in % Daily Value
Total Fat % g
Satured Fat % g
Trans Fat % g
Polyunsatured Fat % g
Monounsatured Fat % g
Cholesterol % mg
Sodium % mg
Potassium % mg
Total Carbohydrate % g
Dietary Fiber % g
Sugars % g
Other carbohydrate % g
Protein % g

Next Product

Next Product

Next Product