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Deviled egg sandwich
Short Description
Deviled Egg SandwichDeviled Egg Salad (Hard Cooked Eggs, Salad Dressing [Soybean Oil, Water, High Fructose Corn Syrup, Distilled Vinegar, Modified Corn Starch, Egg Yolks, Salt, Mustard Flour, Onion Powder, Calcium Disodium Edta {Protects Flavor}, Natural Flavors], Yellow Mustard [Distilled Vinegar, Water, No 1 Grade Mustard Seed, Salt, Turmeric, Paprika, Spice, Natural Flavors, Garlic Powder], Dijon Mustard [Water, Vinegar Mustard Seed, Salt, White Wine, Fruit Pectin, Citric Acid, Tartaric Acid, Sugar, Spice] Apple Cider Vinegar [Diluted To 6% Acidity With Water], Sea Salt [Natural Sea Salt, Magnesium Carbonate {2% Maximum}], Sugar, Lactic Acid, Black Pepper), Country White Bread (Unbleached Bread Flour [Wheat Flour, Malted Barley Flour, Niacin, iron, Thiamin Mononitrate, Riboflavin, Folic Acid], Water, Honey, Buttermilk [Buttermilk, Whey], Contains Less Than 2% Of: Canola Oil, Salt, Malt [Malted Barley, Wheat Flour, Dextrose], Wheat Gluten, Yeast, Wheat Flour, Ascorbic Acid, Enzymes, Rye Flour), Romaine LettuceLong Description
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Wikipedia: | Visit |
Manufacturer: | Byerly Foods International |
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