Viewed 3 times...
Panino antipasti hard salami
Short Description
Fiorucci Panino Antipasti Hard SalamiMozzarella Cheese : Pasteurized Milk, Cheese Cultures, Salt, Enzymes. Hard Salami : Pork, Salt, contains less than 2% of the following: Dextrose, Natural Flavoring, Wine, Natural Smoke Flavor, Garlic, Lactic Acid Starter Culture, Sodium Ascorbate, Potassium Nitrate, Sodium Nitrite.Keep refrigerated. Panino; Antipasti Hard Salami. Fiorucci dal 1850. Hard salami wrapped mozzarella cheese with natural smoke flavor added. U. S. inspected and passed by department of agriculture. EST. 4058. 17g Protein, Italian recipe since 1850, gluten free. *Per serving.Long Description
Details: | |
Wikipedia: | Visit |
Manufacturer: | Campofrio Food Group - America, Inc. |
Origin: | |
Barcodes: |
Nutrition Facts | |||
---|---|---|---|
Serving Size: | |||
Ammount per Serving: | |||
Calories: | kcal | ||
Details in % | Daily Value | ||
Total Fat | % | g | |
Satured Fat | % | g | |
Trans Fat | % | g | |
Polyunsatured Fat | % | g | |
Monounsatured Fat | % | g | |
Cholesterol | % | mg | |
Sodium | % | mg | |
Potassium | % | mg | |
Total Carbohydrate | % | g | |
Dietary Fiber | % | g | |
Sugars | % | g | |
Other carbohydrate | % | g | |
Protein | % | g |