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Lomo
Short Description
LomoPork, Sea Salt, Contains Less than 2% of the Following: Celery Powder, Turbinado Sugar, Smoked Paprika, Natural Flavoring, Lactic Acid Starter Culture, Garlic.Tender pork loin, dry-cured with oregano, garlic and paprika. US inspected and passed by Department of Agriculture. No. 1 in Spain. Since 1952. Peel & reseal. Throughout Spain, the Campofrio name is synonymous with excellence in quality and taste. Since 1952, we've relied on traditional recipes and time-honored curing processes to create products that are the soul of an authentic tapas experience. Pay us a visit at www. enjoycampofrio. com for recipes and serving suggestions. Refrigerate after opening. Best if opened 10 minutes before serving.Long Description
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| Manufacturer: | Compofrio |
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