Long grain wild rice

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Mahatma Long Grain & Wild Rice With SeasoningsEnriched Parboiled Long Grain Rice [Rice, Niacin, iron (Ferric Orthophosphate), Thiamine (Thiamine Mononitrate), Folic Acid], Wild Rice, Long Grain and Wild Seasoning [Maltodextrin, Salt, Monosodium Glutamate, Dehydrated Vegetables (Celery, Parsley, Mushroom), Garlic and Onion Powder, Dextrose, Partially Hydrogenated Soybean Oil, Caramel (Color), Silicon Dioxide (prevents caking)].Cooking directions. On the stove. Bring 1-1/2 cups of water and 1 tablespoon tub margarine to a boil in a medium saucepan. Stir in Mahatma rice mix. Cover, reduce heat and simmer for 25 minutes. Fluff lightly with fork and serve. In the microwave. In a 1-2/3 quart microwave-safe dish, combine 1-2/3 cups hot water, 1 tablespoon tub margarine, and Mahatma rice mix. Cover and microwave on high for 3 minutes. Reduced setting to 50% power and microwave for 22 minutes. Fluff lightly with fork and serve. If your microwave does not have variable power settings follow your manufacturer's directions. Makes about 2-1/4 servings, 1 cup cooked each. Mahatma Long Grain & Wild Rice with Seasonings. Long grain & wild rice with seasonings. Rich tasting. Grown in the USA.

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