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Spreadable cheddar cheese
Short Description
Kaukauna Spreadable Cheddar Cheese Port WineCheddar Cheese ([Aged Over 6 Months], Pasteurized Milk, Cheese Culture, Salt, Enzyme), Water, Reduced Protein Whey, Reduced Lactose Whey, Cream, Port Wine, color added including Carmine, Blue 2, Red 40, and Apocarotenal, Sorbic Acid (to protect flavor), Xanthan Gum, Lactic Acid, Salt.Kaukauna Port Wine Spreadable Cheddar Cheese. Wisconsin. Now more spreadable! NET WT 6. 5 OZ (184g) . Directions Keep refrigerated.Long Description
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