Salad dressing

Short Description

Gazebo Room Salad Dressing, Creamy Bleu CheeseMAYONNAISE (SOYBEAN OIL, WATER, CORN SYRUP, EGG YOLK, VINEGAR, SALT, MUSTARD SEED, CALCIUM DISODIUM EDTA (TO PROTECT FLAVOR) ), WATER, CANOLA OIL, SOUR CREAM (GRADE A CULTURED CREAM), BUTTERMILK SOLIDS (BUTTERMILK SOLIDS, WHEY SOLIDS), LEMON JUICE, BLUE CHEESE POWDER (BLUE CHEESE (CULTURED PASTEURIZED MILK, SALT ENZYMES), MALTODEXTRIN, NATURAL FLAVOR, DISODIUM PHOSPHATE), NATURAL FLAVORS, BLACK PEPPER, DISTILLED WHITE VINEGAR EMULSIFIER (FERMENTED WHOLE GRAINS, FLAXSEEDS AND PALM), RED PEPPER SAUCE (VINEGAR, RED PEPPER, SALT), CORN STARCH, CITRIC ACID, WORCHESTERSHIRE SAUCE (VINEGAR, WATER, MOLASSES, CORN SYRUP, SALT, SUGAR, SPICES, CARAMEL COLOR, ANCHOVIES, NATURAL FLAVORS (SOY), XANTHAN GUM, GARLIC, TAMARIND EXTRACT), NATURAL BLUE CHEESE FLAVOR (WITH SALT AND CANOLA OIL), XANTHAN GUM, POTASSIUM SORBATE.

Long Description