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Ice cream
Short Description
Ice Cream, VanillaMilk Fat And Nonfat Milk, Corn Syrup Solids, High Fructose Corn Syrup, Sugar, Whey, Sweet Cream Buttermilk, Guar Gum, Mono And Diglycerides, Calcium Sulfate, Polysorbate 80, Locust Bean Gum, Cellulose Gum, Carrageenan, Artificial Vanilla, Artificial ColorLong Description
| Details: | |
| Wikipedia: | Visit |
| Manufacturer: | Brookshire Grocery Company |
| Origin: | |
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| Calories: | kcal | ||
| Details in % | Daily Value | ||
| Total Fat | % | g | |
| Satured Fat | % | g | |
| Trans Fat | % | g | |
| Polyunsatured Fat | % | g | |
| Monounsatured Fat | % | g | |
| Cholesterol | % | mg | |
| Sodium | % | mg | |
| Potassium | % | mg | |
| Total Carbohydrate | % | g | |
| Dietary Fiber | % | g | |
| Sugars | % | g | |
| Other carbohydrate | % | g | |
| Protein | % | g |