Pork Weisswurst Sausage

Short Description

Meica Weisswurst PorkPork, Water, Pork Fat, Cooked Rinds, Salt, Spices, Natural Flavoring, Dextrose, Parsley, Sodium Pyrophosphate, Sodium Acid Pyrophosphate, Citric Acid (Acidifier), Pork Casing.Directions For Serving: Empty contents into a saucepan containing enough hot water to cover the sausages. Heat gently for 5-10 minutes. Do not boil. Drain and serve. Once opened the product must be stored under refrigeration below 44 degrees F and consumed within 2 days. Store in a cool, dry place. Product Details Bavarian style weisswurst sausages. Packed in brine. www.meica.com. Made in Germany. Warnings May contain traces of milk. Safety Cap: Center pops up if the jar has been opened. Do not purchase if cap is not flat.

Long Description