Viewed 5 times...
Ice Cream
Short Description
Ice Cream, Vanilla & ChocolateMilk And Cream, Corn Syrup, High Fructose Corn Syrup, Sugar, Whey And Whey Protein, Cocoa Processed With Alkali, Nonfat Dry Milk, Stabilizer (Guar Gum, Vegetable Mono & Diglycerides, Xanthan Gum, Polysorbate 80, Carrageenan), Vanilla, Artificial Flavor (Vanillin) And Annatto (For Color)Long Description
| Details: | |
| Wikipedia: | Visit |
| Manufacturer: | Ingles Markets Inc. |
| Origin: | |
| Barcodes: |
| Nutrition Facts | |||
|---|---|---|---|
| Serving Size: | |||
| Ammount per Serving: | |||
| Calories: | kcal | ||
| Details in % | Daily Value | ||
| Total Fat | % | g | |
| Satured Fat | % | g | |
| Trans Fat | % | g | |
| Polyunsatured Fat | % | g | |
| Monounsatured Fat | % | g | |
| Cholesterol | % | mg | |
| Sodium | % | mg | |
| Potassium | % | mg | |
| Total Carbohydrate | % | g | |
| Dietary Fiber | % | g | |
| Sugars | % | g | |
| Other carbohydrate | % | g | |
| Protein | % | g |