Title Coming Soon

Short Description

Mushroom & Cheese Ravioli Slow Roasted Portabella Mushrooms Blended In A Garlic Red Wine Reduction Sauce Then Mixed With Artisan Cheeses, Mushroom & CheeseFilling: Portabella Mushrooms, Ricotta Cheese (Pasteurized Milk, Whey, Vinegar, Salt, Stabilizers [Guar Gum, Xanthan Gum, Locust Bean Gum]), Fontina Cheese (Pasteurized Cow's Milk, Cheese Culture, Salt, Enzymes), White Cheddar Cheese (Pasteurized Milk, Culture, Salt, Enzymes), Mushroom Flavor (Cooked Mushrooms, Potato Flour, Dry Whey, Yeast Extract, Unsalted Butter [Cream], Natural Flavor, Salt, Onion Powder), Breadcrumbs (Wheat Flour, Sugar, Yeast, Salt), Butter (Cream, Natural Flavoring), Mozzarella Cheese (Pasteurized Part Skim Milk, Cheese Culture, Salt, Enzymes), Parmesan Flavor (Parmesan Cheese [Granular Cheese & Parmesan Cheese {Pasteurized Milk, Cultures, Salt, Enzymes}, Water, Salt, Natural Flavor, Citric Acid], Sea Salt, Canola Oil, Yeast Extract, Organic Butter (Cream), Sweet Cream, Sugar, Water, Organic Onion Powder, Organic Garlic Powder, Natural Flavor), Garlic, Red Wine, Parsley, Eggs, Salt, Black Pepper. Pasta: Wheat Flour, Water, Eggs, Caramel Color.

Long Description