Fudge-dipped strawberry cheesecake on-a-stick desserts

Short Description

White Castle Cheesecake Strawberry Fudge-dipped On-a-stickCream Cheese [Pasteurized Cultured Milk & Cream, Salt Stabilizers (Xanthan and/or Carob Bean and/or Guar Gums) ], Fudge Coating [Sugar, Coconut Oil, Cocoa (Natural and Processed with Alkali), Chocolate Liquor, Soy Lecithin (Emulsifier), Vanila, Salt], Strawberry Pie Filling [Strawberries, Water, Sugar, High Fructose Corn Syrup, Granulated Sugar, Vegetable Gums (Xanthan Gum & Locust Bean Gum), Red #40, Natural & Artificial Flavors, Less than 1% Baking Soda, Salt, Modified Food Starch, Preservatives (Citric Acid, Sodium Propionate, Calcium Propionate & Potassium Sorbate)], Graham Meal [Enriched Flour (Wheat Flour, Niacin, Reduced iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Whole Wheat Flour, Sugar, Soybean Oil, Molasses, High Fructose Corn Syrup, Salt, Sodium Bicarbonate], Corn Syrup, Sugar, Eggs, Sour Cream [Skim Milk, Cream, Corn Starch-Modified, Guar Gum, Sodium Phosphate, Carrageenan, Sodium Citrate, Locust Bean Gum, Cultures, Potassium Sorbate (Preservative)], Margarine [Palm Oil, Water, Salt, Mono & Diglycerides, Soy Lecithin (Emulsifier), Sodium Benzoate (Preservative), Artificial Flavor, Beta Carotene (Color), vitamin a Plamitate], Artificial Flavor.White Castle Cheesecake Strawberry Fudge-Dipped On-A-Stick. Desserts on-a-stick. Net Wt 7. 20 oz (204 g) . Directions Prep Instructions:From Frozen:1. Keep frozen product is ready to enjoy directly from the freezer. 2. Freezers may vary, if product is still hard coming from the freezer then let it stand at room temperature for 5 to 10 minutes, or until soft. Not recommended to thaw in the microwave. Eating Instructions:Eat just one at a time. 1. Remove product from plastic film by pulling the stick very slowly to increase anticipation. 2. Once you are holding your Dessert-On-A-Stick between your fingers, take a moment to admire it. Twirl it around and observe the textures and beauty of the delicious treat you are about to enjoy. 3. Bite generously into your Dessert-On-A-Stick and close your eyes to savor the indulgence. If you are alone, feel free to mmm aloud. 4. Continue enjoying until there's no more Dessert-On-A-Stick and you are only holding the stick in between your fingers. 5. Make the difficult decision to have another or save the rest for later (or to share!). In any case - smile, you just treated yourself. Warnings Contains wheat, soy, milk, egg. Manufactured in a facility that also processes tree nuts and peanuts.

Long Description