Hawaiian Sun Pancake Mix Lilikoi Passion Fruit

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Hawaiian Sun Pancake Mix Lilikoi Passion FruitUnbleached Enriched Flour (Wheat Flour, Niacin, Reduced iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Sugar, Whole Egg Powder, Natural Flavoring, Sodium Acid Pyrophosphate, Unmodified Corn Starch, Sodium Bicarbonate, Salt.Need: 1 pouch pancake mix; 1/2 cup water. 1. Combine 6 oz (170 g) pancake mix with 1/2 cup (118 ml) cold water. Using a wire whisk, mix until the large lumps are gone. (Over mixing will make pancakes hard.) 2. Lightly grease the skillet over medium heat. 3. Cook pancakes until golden brown, approximately 1 to 1-1/2 minutes per side. 4. For the best experience, add a little butter and one of your favorite Hawaiian Sun syrups! (Coconut, guava, lilikoi). We recommend the Lilikoi Pancake Mix with Hawaiian Sun's - what else, the Lilikoi Syrup! Natural flavored. Just add water. www.hawaiiansunproducts.com. Product of USA. Warnings Allergen: wheat and egg.

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