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Spice paste for Viatnamese chicken curry
Short Description
Asian Home Gourmet Asian Vietnamese Chicken CurryOnion, Lemongrass, Fresh Red Chillies, Garlic, Ginger, Soybean Oil, Miso Paste (Soybean, Rice, Salt), Salt, Sugar, Coriander, Herbs and Spices, Acid Regulator (Citric Acid), Colour (Paprika Oleoresin/ E160c)Thai brand AHG’s (Asian Home Gourmet) Vietnamese Chicken Curry Spice Paste in 50g packets. This product is made of a gentle and delicate blend of aromatic herbs and spices, which includes Onion, Lemongrass, Fresh Red Chillies, Garlic, Ginger, coriander and other items. The Vietnamese chicken curry is best eaten with rice or French beard.Long Description
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