Handmade style tortillas

Short Description

La Tortilla Chipolte Corn TortillaWATER, STONE GROUND CORN MASA FLOUR, WHEAT GLUTEN, CONTAINS 2% OR LESS OF EACH OF: ROSEMARY EXTRACT, CHIPOTLE CHILE PEPPER, SEA SALT, NON-ALUMINUM BAKING POWDER (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, CORN STARCH, MONOCALCIUM PHOSPHATE), SMOKED PAPRIKA, GUAR GUM, FUMARIC ACID, TRACE OF LIME, TO MAINTAIN FRESHNESS (SORBIC ACID, CALCIUM PROPIONATE).Heating Instructions - Skillet or Griddle Method: Place tortillas 1 at a time in a medium-hot, ungreased skillet or griddle. Heat each side 20-30 seconds until warm and soft. Microwave Method: Place 1-2 tortillas at a time for 30 seconds on High, or microwave an entire package for 1 minute on High (microwave instructions suggested for 625-700 watt microwave) . Microwave ovens may vary, please adjust healing time as necessary or when heating more tortillas at a time. Hand made style corn tortillas. A unique blend of corn & wheat. Soft, flexible & whole grain. Just like the fresh, homemade ones grandma made in her kitchen! Our delicious, whole grain corn tortillas are perfect for fajitas and soft tacos, or rollup your own unique creation. Perfectly delicious warm or right out of the bag! Whole grain. 14 g or more per serving. Eat 48 g or more of whole grains daily. Manufactured in Sonoma County. Warnings Contains wheat: this is not a gluten-free food.

Long Description