Vanilla cupcakes, vanilla

Short Description

Vanilla Cupcakes, VanillaSugar, Water, Bleached Enriched Flour (Wheat Flour, Niacin, Reduced iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Soybean Oil, Palm Oil, Topping (Sugar, Rice Flour, Palm Oil, Rice Cereal [Rice Flour, Yellow Corn Flour, Sugar, Malt Extract, Salt, Oat Flour, Calcium Carbonate, Soy Lecithin], Corn Starch, Palm Kernel Oil, Glucose Syrup, Maltodextrin, Tapioca Starch, Glycerin, Cellulose Gum, Gum Arabic, Xanthan Gum, Titanium Dioxide [Color], Red 40, Blue 1, Yellow 5, Yellow 6, Artificial Flavor, Soy Lecithin, Sorbitan, Tristearate, Carnauba Wax), Food Starch-modified, Eggs, Leavening (Sodium Acid Pyrophosphate, Baking Soda, Monocalcium Phosphate, Sodium Aluminum Phosphate, Aluminum Sulfate), Invert Sugar, Corn Starch, Corn Syrup, Mono- And Diglycerides, Salt, Natural And Artificial Flavor, Nonfat Milk, Egg Whites, Tapioca Starch, Whey, Soy, Lecithin, Polysorbate 60, Guar Gum, Potassium Sorbate (Preservative), Polyglycerol Esters Of Fatty Acids, Milk Protein Concentrate, Propylene Glycol Mono- And Diesters Of Fats And Fatty Acids, Datem, Isolated Soy Protein, Xanthan Gum, Yellow 5, Cellulose Gum, Red 40.

Long Description