Rainbow vanilla creme cake

Short Description

Rainbow Vanilla Creme Cake, Rainbow VanillaSugar, Bleached Enriched Flour (Wheat Flour, Niacin, Reduced iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Whole Eggs, Butter (Cream [Milk], Salt), Whole Milk (Milk, Vitamin D3), Soybean Oil, Water, Sour Cream (Nonfat Milk, Cultured Cream, Whey [Milk], Food Starch-modified [Corn], Sodium Phosphate, Guar Gum, Carrageenan Gum, Sodium Citrate, Locust Bean Gum, Potassium Sorbate [Preservative], Enzymes), Glycerin, Food Starch-modified (Corn, Tapioca). Contains 2% Or Less Of Each Of The Following: Natural And Artificial Flavor (Milk), Wheat Starch, Whey (Milk), Vegetable Shortening (Palm Oil, Soybean Oil, Propylene Glycol Mono- And Diesters Of Fats And Fatty Acids, Mono- And Diglycerides, Soy Lecithin), Salt, Emulsifier (Propylene Glycol Esters, Mono- And Diglycerides, Sodium Stearoyl Lactylate), Vital Wheat Gluten, Buttermilk Powder, Sodium Bicarbonate, Acidic Sodium Aluminum Phosphate, Aluminum Sulfate, Soy Lecithin, Potassium Sorbate (Preservative), Calcium Propionate (Preservative), Nonfat Dry Milk, Mono- And Diglycerides, Coloring Gel (Water, High Fructose Corn Syrup, Glycerin, Red 40, Yellow 5, Blue 1, Sugar, Food Starch-modified, Carrageenan Gum, Preservatives [Sodium Benzoate, Potassium Sorbate], Xanthan Gum, Citric Acid), Sodium Acid Pyrophosphate, Guar Gum, Whey Protein Concentrate (Milk), Egg Whites, Soy Flour.

Long Description