Viewed 2 times...
Great Value double cheese pasta sauce
Short Description
Great Value Double Cheddar Pasta Sauce, 16 OzWater, Yellow and White Cheddar Cheese (Milk, Cheese Cultures, Salt, Enzymes, Annatto [Color]), Soy Oil, Modified Corn Starch, Cream, Dairy Product Solids, Modified Egg Yolks (Egg Yolks, Salt, Enzyme), Salt, Whey Protein Concentrate, Monterey Jack Cheese (Milk, Cheese Cultures, Salt, Enzymes), Xanthan Gum, Blue Cheese (Milk, Cheese Cultures, Salt, Enzymes), Annatto Extract (Color), Paprika Extract (Color), Nonfat Dry Milk, Natural Flavor, Parmesan Cheese (Milk, Cheese Cultures, Salt, Enzymes), Romano Cheese made from Cow's Milk (Milk, Cheese Cultures, Salt, Enzymes), Butter (Cream, Salt), Lipolyzed Cream, Yeast Extract, VinegarMade with real cheese Perfect for adding to pasta, vegetables, nachos, and even hot dogs Preparation is simpleLong Description
Details: | |
Wikipedia: | Visit |
Manufacturer: | Great Value |
Origin: | |
Barcodes: |

Nutrition Facts | |||
---|---|---|---|
Serving Size: | |||
Ammount per Serving: | |||
Calories: | kcal | ||
Details in % | Daily Value | ||
Total Fat | % | g | |
Satured Fat | % | g | |
Trans Fat | % | g | |
Polyunsatured Fat | % | g | |
Monounsatured Fat | % | g | |
Cholesterol | % | mg | |
Sodium | % | mg | |
Potassium | % | mg | |
Total Carbohydrate | % | g | |
Dietary Fiber | % | g | |
Sugars | % | g | |
Other carbohydrate | % | g | |
Protein | % | g |