Viewed 4 times...
Low fat cottage cheese
Short Description
2% Low Fat Small Curd Cottage CheeseCultured Nonfat Milk, Milk, Contains Less Than 2% Of: Cream, Salt, Natural And Artificial Flavors, Whey, Maltodextrin, Guar Gum, Citric Acid, Carrageenan, Mono And Diglycerides, Locust Bean Gum, vitamin a Palmitate, Carbon Dioxide (To Preserve Freshness), Enzyme.Long Description
| Details: | |
| Wikipedia: | Visit |
| Manufacturer: | Wal-Mart Stores, Inc. |
| Origin: | |
| Barcodes: |
| Nutrition Facts | |||
|---|---|---|---|
| Serving Size: | |||
| Ammount per Serving: | |||
| Calories: | kcal | ||
| Details in % | Daily Value | ||
| Total Fat | % | g | |
| Satured Fat | % | g | |
| Trans Fat | % | g | |
| Polyunsatured Fat | % | g | |
| Monounsatured Fat | % | g | |
| Cholesterol | % | mg | |
| Sodium | % | mg | |
| Potassium | % | mg | |
| Total Carbohydrate | % | g | |
| Dietary Fiber | % | g | |
| Sugars | % | g | |
| Other carbohydrate | % | g | |
| Protein | % | g |